She lives in SE Portland and shares a flat with Filbert the terrier mix and Humphrey the tabby cat. After serving the best pour-overs in town, she comes home to her kitchen and gets creative. Her advice for baking the best pumpkin pies from scratch? Use vodka in the crust and substitute the easy-going butternut squash for high-maintenance pumpkin! Introducing the Hipstah Chef and her forthcoming web series Hipstah Kitchen. Check out the first video, "How to Make a Punkin' Pie."
Introducing Hannah Fulop as the Hipstah Chef.
Produced, Directed, Shot, Edited by Daphne Jenkins
Graphic Design by Tim Hewitt
Project Collaborators: Hannah Fulop, Mindy Clark & Joel Daniels